Raw Food Class on Kaua’i

November 6, 2009 at 9:08 pm Leave a comment

Fun with the dehydrator!

vegan fusion healthy vegan and raw food recipes

Learn from Blossoming Lotus founding chef Mark Reinfeld the basics of using the dehydrator to create crackers, pizza and granola. You will also learn how to create nut milks and cheeses.

When: Saturday, December 5th 3-6pm

Where: Wailua Homesteads

Cost: $65/person includes recipes and tasting

Recipes include:

Pesto Pizza

Herbed Flax Crackers

Cashew Cheese

Orange Cranberry Granola

Almond Milk


Spaces are limited. Contact Mark at mark@veganfusion.com or call 808-822-0820 by Wednesday November 25th to register.


Entry filed under: Announcements, Classes and Consulting, Events, raw foods. Tags: , , , .

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