Vegan Fusion Intensive – Day 7 – Vegan Desserts

January 27, 2010 at 7:58 am Leave a comment

Today we entered into the world of vegan desserts and baking. We also prepared two pizzas, one with a gluten-free crust. The menu included:

Mint Chocolate Chip cookies (gluten-free)

Blueberry Cobbler (gluten-free)

Chocolate Cake with Chocolate Buttercream Frosting

Carrot Cake with Warm Ginger Caramel Sauce and Candied Walnuts

Chocolate Parfait with Strawberry Sauce

Entry filed under: Chef Trainings. Tags: .

Vegan Fusion Intensive – Day 6 – Wraps, Sandwiches & Rolls Vegan Fusion Intensive – Day 8 – Raw Foods – Pate’s, Pasta & Pudding

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Trackback this post  |  Subscribe to the comments via RSS Feed

Vegan Fusion on Facebook

Vegan Fusion on Twitter

Follow Vegan Fusion on Twitter Please click the Twitter icon and follow us on Twitter!

RSS Vegan Fusion’s Latest Tweets

  • An error has occurred; the feed is probably down. Try again later.

Flickr Photos


%d bloggers like this: