Kaua’i Hawaii 10-Day Vegan Fusion Cuisine Intensive

April 26, 2010 at 3:32 pm Leave a comment


Vegan Fusion Cuisine Intensive

vegan fusion healthy recipes

Kaua’i, Hawaii

July 26th – 30th & August 2nd – 6th

Prepare to transform your life and take your cooking abilities to the next level!

Join us on the paradise Garden Island of Kaua’i for a two-week immersion

into the world of vegan and raw food cuisine

vegan chef training
Vegan Fusion Chef Training
Class of January 2010
vegan fusion chef training
Vegan Fusion Chef Training
Class of February 2010

Whether you are an experienced cook, looking to get a job in the vegan restaurant industry, or simply interested in deepening your knowledge of vegan foods, you can learn from the pros how to prepare healthy world-class vegan cuisine!

  • Experience greater confidence in the kitchen

  • Save money by learning how to prepare more delicious and healthy cuisine on your own

  • Learn new tips and tricks that will greatly enhance your culinary abilities

  • Connect with others who share a similar interest in vegan and raw foods

  • Deepen your knowledge of the healing qualities of vegan foods

  • Discover new ideas for presentation that will transform an ordinary meal to a gourmet experience

vegan fusion chef training healthy recipes vegan fusion chef training healthy recipes vegan fusion chef training healthy recipes

This is a life transforming experience and special opportunity to study intensely with Mark Reinfeld, the founding chef of the Blossoming Lotus Restaurant, winner of the 2006 ‘Ilima Award for “Best Restaurant on Kaua’i”. Classeswill be taught in a private home- its an intimate setting where all of your questions about vegan food preparation will be answered.

vegan fusion healthy recipes

Class topics

Week 1

Monday Vegan Soups
Tuesday Salads & Dressings
Wednesday The World of Grains and Beans
Thursday Tofu, Tempeh & Seitan Dishes
Friday Casseroles and Sauces

Week 2

Monday Wraps, Sandwiches and Rolls
Tuesday Vegan Desserts
Wednesday Raw Cuisine 1 – Smoothies, Pates, Pasta & Pudding
Thursday Raw Cuisine 2 – Elixirs, Soups, Plant Cheeses, Ravioli, Lasagna, Parfaits & Ice Cream
Friday Raw Cuisine 3 – Nut and Seed Milks, Granola, Pizza, Tacos, Live Pies


Includes special gifts, daily gourmet vegan feasts and the Vegan Fusion chef training manual.

“I cannot put a value on this training. It has and will touch and change every part of my life for the better. I have learned skills I can use cooking for my family of six or in a work environment. I have developed ideas for business and enriched my love of humanity, the environment and myself!” – Lisa Ward, Vegan Fusion Cuisine intensive student

vegan chef training

“The workshop is not only great for experienced vegans and vegetarians, but also for anybody who is just interested in healthy living. Even as a non-vegetarian, I learned so many incredible recipes that I can’t wait to try!” – Aki Morita, 10-Day Vegan Fusion Cuisine intensive student

vegan chef training

“I’ve been vegan for many years. This chef intensive has given me the confidence and hands-on experience to support my healthy lifestyle and the health of my clients. My awareness and understanding of vegan food preparation and presentation make this training a big success for me. I highly recommend it.” – Rivers Cynthia Blake, 10-Day Vegan Fusion Cuisine intensive student

vegan chef training

“The Vegan Fusion training has provided the opportunity for me to better my health, the health of the environment, and to develop potential business opportunities.  The course was so packed full of information, it’s given me a holistic base of training from which to approach food preparation.  Mark is very friendly and focused on extending his knowledge to his students.  The ability to interact with him and ask specific questions that I had was invaluable to my overall understanding of cooking.  I feel this course was a great investment in my quality of life for generations to come! “- Kristin ten Broeck, 10-Day Vegan Fusion Cuisine intensive student

vegan chef training

All students who successfully complete the end of course exam will receive a certificate of completion
from Chef Mark Reinfeld

vegan chef training

The course will take place on the beautiful Kaua’i Sunrise Farms in Kilauea on the North Shore of the Island. This is a special opportunity to immerse yourself in the world of vegan and raw food cuisine while basking in the paradise of the Garden Isle.

There are accommodations available on the property for up to 4 people in a shared house. Please visit here to learn about the Orchard House on Kauai Sunrise Farms. There are also numerous vacation rentals available inKileuea and nearby Princeville. Also within easy reach, are other towns such as Anahola, Hanalei or Princeville. You can also check out Craig’s List for other options.

To register and for more information
please call us at 808.822.0820 or email info@veganfusion.com

Please visit our blog to see photos and the menu from the chef training we just completed on Kaua’i in January. We also uploaded many photos from both the January and February Kaua’i trainings to our facebook page.

Entry filed under: Chef Trainings, Events, Uncategorized. Tags: , .

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